California’s finest ingredients
From seafood and meats to fruits, vegetables, grains and spices, every item on our menu has a local origin and a story waiting to be told. Our chefs honor the region’s beauty and agricultural abundance, prepared and presented simply and masterfully. We like to think of it as pure passion brought to the plate; a celebration of the highest quality, hand-picked ingredients, renowned California wines and craft beers.
We will be introducing our dining services according to the below schedule.
Call (650) 304-3880 for more information.
Grab and Go Breakfast (available for hotel guests only)
Monday - Friday: 6 AM - 10 AM
Oak + Violet
Lunch Menu: 11 AM - 2 PM, Monday - Friday
Courtyard Menu: 11 AM - 11 PM, Monday - Friday
2 PM - 11 PM, Saturday & Sunday
Dinner Menu: 5 PM - 10 PM nightly
Brunch Menu: 8 AM - 2 PM, Saturday & Sunday
& Courtyard
This is where Menlo Park comes to play. Settle into the city's newest indoor outdoor living room for local beers, wines, and spirits, served alongside casual, tapas-style dishes from the Oak+Violet kitchen.
